Standards - Career & Technical Education

CTE08.HUM.FIM.32
Evaluate the marketability of a new food product.

CTE08.ET.ET.3a
Recognizing the importance of FCCLA programs to the field of education

CTE08.HS.MT.4a
Identifying the appropriate combining form(s) for terms relating to the musculoskeletal system

CTE08.HUM.FSC1.1a
Examining education and training requirements for employees in family and human services careers

CTE08.HUM.S.30
Evaluate a clients' fitness program to determine if it is effective in meeting the client's goals.

CTE08.ET.EL.11a
Researching methods used to evaluate faculty and staff

CTE08.HS.NH.6a
Understand the role of Medical Nutrition Therapy for treating conditions to include but not limited to cardiovascular, gastrointestinal, renal, endocrine, oncologic, wounds, malnutrition

CTE08.HUM.AST.7
Demonstrate procedures for tinting the lash and brow.

CTE08.ET.ITCDA2.5
Complete a minimum of ninety-six lab hours in a licensed/regulated child care center working with children ages 0-36 months.

CTE08.HT.L1.12
Demonstrate strategies for resolving guest complaints.

CTE08.HUM.FD.3
Describe the impact of apparel and textile industries on the United States and world economies.

CTE08.AV.ADF.12
Apply procedures to produce, modify, and output files to customer-supplied or industry standard criteria.

CTE08.HS.DS.7
Use mathematical concepts in diagnostic settings, including numeric conversions, ratios, and proportions.

CTE08.HUM.TC.5a
Recognizing how individual roles and responsibilities in the home contribute to the family's well-being

CTE08.ET.ITCDA3.5
Help dual-language learners make progress in understanding and speaking both English and their home language.

CTE08.HT.L2.1
Explain the importance of management and leadership in the hotel and lodging industry.

CTE08.HUM.FD.7
Compare theories of various fashion movements.

CTE08.AV.ADF.16a
Identifying direct imaging technologies on press

CTE08.HS.HPW.1a
Comparing passive and active strategies of health promotion

CTE08.HUM.TC.7b
Identifying safe methods for teens to maintain an optimum weight

CTE08.HUM.CM.32
Investigate legislation that affects standards of client care

CTE08.AV.ATP.7
Assemble a portfolio of professional quality video work, including a statement of purpose for a career in television production.

CTE08.HS.PCT.6
Implement infection control guidelines including isolation techniques.

CTE08.HUM.FW.9
Analyze the relationship of dimensions of health and wellness, including emotional, intellectual, physical, social, environmental, and spiritual factors that impact the health and wellness of individuals and families.

CTE08.HUM.ECP.18a
Explore labor market information on career opportunities in each career pathway program within the Hospitality and Tourism Cluster.

CTE08.AV.AF.5b
Designing characters for various personality types in animated film

CTE08.HS.ICH.8c
Describe the personal traits required for employment in healthcare

CTE08.HUM.D.4
Determine food modifications required with special diets.

CTE08.HUM.G.2
Determine the importance of providing services to meet the needs of older adults.

CTE08.ET.T1.3
Demonstrate motivational techniques used to enhance student achievement at various grade levels.

CTE08.HS.MT.7
Demonstrate understanding of medical terminology relating to the anatomical structures of the respiratory system.

CTE08.HUM.FSC1.12
Develop a health and wellness management plan for clients.

CTE08.HUM.STM.16
Evaluate and refine models through an iterative cycle of comparing their predictions with the real world and adjusting them to gain insights into the phenomenon behind the model.

CTE08.ET.ITD.16
Arrange environments intentionally to meet the developmental needs of infants and children.

CTE08.HT.HT.10
Identify the role of various departments within a lodging facility.

Refine Your Results

  • 11645 results found

CTE Course(s)

ALSDE LOGO