Standards - Career & Technical Education

CTE08.AV.DD.3b
Demonstrating knowledge of manuscripts, spacing, proofreading, headlines, and copy fitting

CTE08.HS.PCT.39
Identify the major classifications of arrhythmias from the ECG/EKG tracing.

CTE08.HUM.LC.17a
Identifying strategies, community resources, and services available to balance work, family, and community responsibilities

CTE08.HUM.ECP.35
Participate in a mock interview.

CTE08.AV.ICP.4f
Demonstrating archival processing for maximum permanence

CTE08.HS.KB.8a
Demonstrate proper use of personal protective equipment (e.g. handle biological and chemical hazards properly).

CTE08.HUM.CS1.8c
Recognizing the importance of rest routines

CTE08.HUM.G.36
Analyze housing modifications needed due to the aging process.

CTE08.ET.T2.17
Describe technology used to organize and manage the instructional program.

CTE08.HS.MT.11e
Explaining therapeutic procedures common to the male reproductive system.

CTE08.HUM.FSC2.20
Assess resources and services available to abused and neglected individuals.

CTE08.HUM.IB.11b
Using Occupational Safety and Health Administration (OSHA) requirements for infection control and disposal of chemicals in Barbering

CTE08.ET.ITD.50
Research the social services, health, and educational resources of the community, engaging with families when appropriate to provide information.

CTE08.HT.CA1.2
Create a business plan for a food service establishment.

CTE08.HUM.NAA.7
Apply preservice and postservice steps of an artificial nail application.

CTE08.HS.SM.7
Utilize dietary guidelines including the Recommended Dietary Allowance (RDA) to plan menus that meet various nutritional needs of the athlete.

CTE08.HT.BPA.29
Describe how technology impacts the baking and pastry industry.

CTE08.HUM.ID1.15
Apply elements and principles of design to solve specific problems for the selection and design of interiors.

CTE08.AV.BF.9
Demonstrate packaging methods for bindery operations.

CTE08.HS.SS.6
Evaluate the purchasing and distribution processes used in purchasing resources for support services.

CTE08.HUM.P.18b
Exhibiting safe and correct use of kitchen equipment

CTE08.HUM.EFC.42
Identify a plan for keeping sales records.

CTE08.AV.GI.8
Combine marketing, design process, typography, and color skills to solve a design product packaging problem.

CTE08.HS.EPP.1
Explain the concepts of exercise physiology, sports nutrition, sports psychology, and trace their origin.

CTE08.HUM.CA.9a
Describing the subject matter, elements of art, principles of design, media, technique, and style used in selected works of art

CTE08.HUM.FME.11
Investigate government regulations affecting the fashion media industry.

CTE08.AV.ICP.9a
Determining overall resolution and pixilation of a digitized image

CTE08.HS.MC.3
Demonstrate knowledge related to health records and data content.

CTE08.HUM.CS1.17a
Describing ethical responsibilities of child service professionals to clients, colleagues, employers, self, community, and society

CTE08.HUM.G.52
Evaluate factors affecting the quality of a caregiving setting for older adults.

CTE08.ET.ETI.15
Recognize warning signs of child abuse and neglect, including procedures for reporting and prevention strategies

CTE08.HS.MT.14
Demonstrate understanding of medical terminology relating to the anatomical structures of the special senses system.

CTE08.HUM.IC.13a
Identifying various types of shampoos and conditioners, emulsions and suspensions, and pH codes

CTE08.HUM.IB.16a
Demonstrating correct techniques for holding combs, shears, clippers, trimmers, razors, and thermal styling tools

CTE08.ET.PTC.6
Compare and contrast the advantages and disadvantages of adult learning theories.

Refine Your Results

11645 results found

2022 - CTE - Architecture and Construction

2020 - CTE - Agriculture, Food, and Natural Resources

2021 - CTE - Business Management and Administration

2021 - CTE - Finance

2022 - CTE - Information Technology

2020 - CTE - Law, Public Safety, Corrections, and Security

2021 - CTE - Manufacturing

2021 - CTE - Marketing

2020 - CTE - Science, Technology, Engineering, and Mathematics (STEM)

2022 - CTE - Transportation, Distribution, and Logistics

2021 - CTE - Work-Based Learning

Standards - Career & Technical Education

CTE08.AV.DD.3b Demonstrating knowledge of manuscripts, spacing, proofreading, headlines, and copy fitting

CTE08.HS.PCT.39 Identify the major classifications of arrhythmias from the ECG/EKG tracing.

CTE08.HUM.LC.17a Identifying strategies, community resources, and services available to balance work, family, and community responsibilities

CTE08.HUM.ECP.35 Participate in a mock interview.

CTE08.AV.ICP.4f Demonstrating archival processing for maximum permanence

CTE08.HS.KB.8a Demonstrate proper use of personal protective equipment (e.g. handle biological and chemical hazards properly).

CTE08.HUM.CS1.8c Recognizing the importance of rest routines

CTE08.HUM.G.36 Analyze housing modifications needed due to the aging process.

CTE08.ET.T2.17 Describe technology used to organize and manage the instructional program.

CTE08.HS.MT.11e Explaining therapeutic procedures common to the male reproductive system.

CTE08.HUM.FSC2.20 Assess resources and services available to abused and neglected individuals.

CTE08.HUM.IB.11b Using Occupational Safety and Health Administration (OSHA) requirements for infection control and disposal of chemicals in Barbering

CTE08.ET.ITD.50 Research the social services, health, and educational resources of the community, engaging with families when appropriate to provide information.

CTE08.HT.CA1.2 Create a business plan for a food service establishment.

CTE08.HUM.NAA.7 Apply preservice and postservice steps of an artificial nail application.

CTE08.HS.SM.7 Utilize dietary guidelines including the Recommended Dietary Allowance (RDA) to plan menus that meet various nutritional needs of the athlete.

CTE08.HT.BPA.29 Describe how technology impacts the baking and pastry industry.

CTE08.HUM.ID1.15 Apply elements and principles of design to solve specific problems for the selection and design of interiors.

CTE08.AV.BF.9 Demonstrate packaging methods for bindery operations.

CTE08.HS.SS.6 Evaluate the purchasing and distribution processes used in purchasing resources for support services.

CTE08.HUM.P.18b Exhibiting safe and correct use of kitchen equipment

CTE08.HUM.EFC.42 Identify a plan for keeping sales records.

CTE08.AV.GI.8 Combine marketing, design process, typography, and color skills to solve a design product packaging problem.

CTE08.HS.EPP.1 Explain the concepts of exercise physiology, sports nutrition, sports psychology, and trace their origin.

CTE08.HUM.CA.9a Describing the subject matter, elements of art, principles of design, media, technique, and style used in selected works of art

CTE08.HUM.FME.11 Investigate government regulations affecting the fashion media industry.

CTE08.AV.ICP.9a Determining overall resolution and pixilation of a digitized image

CTE08.HS.MC.3 Demonstrate knowledge related to health records and data content.

CTE08.HUM.CS1.17a Describing ethical responsibilities of child service professionals to clients, colleagues, employers, self, community, and society

CTE08.HUM.G.52 Evaluate factors affecting the quality of a caregiving setting for older adults.

CTE08.ET.ETI.15 Recognize warning signs of child abuse and neglect, including procedures for reporting and prevention strategies

CTE08.HS.MT.14 Demonstrate understanding of medical terminology relating to the anatomical structures of the special senses system.

CTE08.HUM.IC.13a Identifying various types of shampoos and conditioners, emulsions and suspensions, and pH codes

CTE08.HUM.IB.16a Demonstrating correct techniques for holding combs, shears, clippers, trimmers, razors, and thermal styling tools

CTE08.ET.PTC.6 Compare and contrast the advantages and disadvantages of adult learning theories.

Refine Your Results

Grade(s)

Cluster(s)

CTE Course(s)

CTE08.AV.DD.3b
Demonstrating knowledge of manuscripts, spacing, proofreading, headlines, and copy fitting

CTE08.HS.PCT.39
Identify the major classifications of arrhythmias from the ECG/EKG tracing.

CTE08.HUM.LC.17a
Identifying strategies, community resources, and services available to balance work, family, and community responsibilities

CTE08.HUM.ECP.35
Participate in a mock interview.

CTE08.AV.ICP.4f
Demonstrating archival processing for maximum permanence

CTE08.HS.KB.8a
Demonstrate proper use of personal protective equipment (e.g. handle biological and chemical hazards properly).

CTE08.HUM.CS1.8c
Recognizing the importance of rest routines

CTE08.HUM.G.36
Analyze housing modifications needed due to the aging process.

CTE08.ET.T2.17
Describe technology used to organize and manage the instructional program.

CTE08.HS.MT.11e
Explaining therapeutic procedures common to the male reproductive system.

CTE08.HUM.FSC2.20
Assess resources and services available to abused and neglected individuals.

CTE08.HUM.IB.11b
Using Occupational Safety and Health Administration (OSHA) requirements for infection control and disposal of chemicals in Barbering

CTE08.ET.ITD.50
Research the social services, health, and educational resources of the community, engaging with families when appropriate to provide information.

CTE08.HT.CA1.2
Create a business plan for a food service establishment.

CTE08.HUM.NAA.7
Apply preservice and postservice steps of an artificial nail application.

CTE08.HS.SM.7
Utilize dietary guidelines including the Recommended Dietary Allowance (RDA) to plan menus that meet various nutritional needs of the athlete.

CTE08.HT.BPA.29
Describe how technology impacts the baking and pastry industry.

CTE08.HUM.ID1.15
Apply elements and principles of design to solve specific problems for the selection and design of interiors.

CTE08.AV.BF.9
Demonstrate packaging methods for bindery operations.

CTE08.HS.SS.6
Evaluate the purchasing and distribution processes used in purchasing resources for support services.

CTE08.HUM.P.18b
Exhibiting safe and correct use of kitchen equipment

CTE08.HUM.EFC.42
Identify a plan for keeping sales records.

CTE08.AV.GI.8
Combine marketing, design process, typography, and color skills to solve a design product packaging problem.

CTE08.HS.EPP.1
Explain the concepts of exercise physiology, sports nutrition, sports psychology, and trace their origin.

CTE08.HUM.CA.9a
Describing the subject matter, elements of art, principles of design, media, technique, and style used in selected works of art

CTE08.HUM.FME.11
Investigate government regulations affecting the fashion media industry.

CTE08.AV.ICP.9a
Determining overall resolution and pixilation of a digitized image

CTE08.HS.MC.3
Demonstrate knowledge related to health records and data content.

CTE08.HUM.CS1.17a
Describing ethical responsibilities of child service professionals to clients, colleagues, employers, self, community, and society

CTE08.HUM.G.52
Evaluate factors affecting the quality of a caregiving setting for older adults.

CTE08.ET.ETI.15
Recognize warning signs of child abuse and neglect, including procedures for reporting and prevention strategies

CTE08.HS.MT.14
Demonstrate understanding of medical terminology relating to the anatomical structures of the special senses system.

CTE08.HUM.IC.13a
Identifying various types of shampoos and conditioners, emulsions and suspensions, and pH codes

CTE08.HUM.IB.16a
Demonstrating correct techniques for holding combs, shears, clippers, trimmers, razors, and thermal styling tools

CTE08.ET.PTC.6
Compare and contrast the advantages and disadvantages of adult learning theories.