Standards - Career & Technical Education

CTE08.HUM.P.2a
Comparing myths and realities of parenting

CTE08.HUM.EFC.21
Assess the costs of using professional resource services used to plan and operate a small business.

CTE08.AV.DD.1
Apply personal and shop safety rules, regulations, and procedures for using media in a safe and responsible manner, including cleaning, storing, and replenishing supplies.

CTE08.HS.PCT.34
Demonstrate set-up and preparation of patient for ECG/EKG or cardiac monitoring.

CTE08.HUM.LC.13
Describe effects of divorce on family members.

CTE08.HUM.ECP.30
Explain the importance of a healthy lifestyle, including the ability to manage stress.

CTE08.AV.ICP.4a
Explaining aspects of chemistry involved in film developing

CTE08.HS.KB.7
Investigate current concepts and trends in adapted physical education.

CTE08.HUM.CS1.7
Practice activities, including art and dramatic play, that enable children to develop large and small motor skills.

CTE08.HUM.G.31
Analyze reasons why transportation is a problem encountered by the older adult.

CTE08.ET.T2.12
Describe assessments for specific knowledge and skills in a specific subject and grade level, including criterion reference, norm reference, rubric, formative, and summative.

CTE08.HS.MT.11
Demonstrate understanding of medical terminology relating to the anatomical structures of the male reproductive system.

CTE08.HUM.FSC2.15
Evaluate characteristics of a physically and psychologically healthy environment for providing counseling and other services.

CTE08.HUM.IB.8
Apply concepts related to personal hygiene, physical poise, professional dress, and workplace ethics in Barbering and barbering.

CTE08.ET.ITD.45
Arrange spaces and materials to promote positive interactions and limit disruptive behaviors.

CTE08.HT.HT.20
Compare styles of food service, including counter, trayline, seated, banquet, and catering.

CTE08.HUM.NAA.2
Determine through consultation a clients needs and preferences for nail care services.

CTE08.HS.SM.3
Utilize effective communication skills needed in sports medicine.

CTE08.HT.BPA.24b
Reduce amounts of fats, sweeteners, grains, etc. in a recipe.

CTE08.HUM.ID1.10a
Comparing types of wood and finishes used in furniture construction, including care required

CTE08.AV.BF.7a
Explaining dutch cuts and combination cuts

CTE08.HS.SS.1
Compare the roles and responsibilities of personnel in support service careers.

CTE08.HUM.P.15a
Comparing childhood diseases, symptoms, and treatments

CTE08.HUM.EFC.37
Explain the importance of business records in operating a business.

CTE08.AV.GI.4
Solve design problems through the design process of research, thumbnails, rough drafts, and comprehensive components.

CTE08.HS.PCT.50
Demonstrate and maintain policies and protocols of the healthcare facility.

CTE08.HUM.CA.6
Incorporate various subjects, ideas, and symbols from daily life as subject matter for artwork in the appropriate design field.

CTE08.HUM.FME.6
Compare various key fashion designers and their contributions to fashion.

CTE08.AV.ICP.7c
Describing environmental issues regarding disposal of chemicals used in photography

CTE08.HS.MC.1b
Discuss the professional opportunities within the Health Information Management profession and certifications available

CTE08.HUM.CS1.14
Interpret the needs of all children in various child services programs, including the gifted, special needs, nondisabled and disadvantaged.

CTE08.HUM.G.47
Determine hazardous elements in an older person's home or care facility.

CTE08.ET.ETI.10
Develop an internship portfolio.

CTE08.HS.MT.13b
Interpreting the abbreviations common to the nervous system

CTE08.HUM.IC.11
Practice infection control techniques relative to cosmetology, including performing wet and dry sanitizing procedures for safety and decontamination.

Refine Your Results

  • 11645 results found

CTE Course(s)

ALSDE LOGO