Standards - Career & Technical Education

Control camera movement to obtain the required effects.

Demonstrate the ability to complete the digital video post-production process.

Operate editing hardware and software to produce videos.

Incorporate safety procedures in handling, operating, and maintaining tools and machinery; handling materials; utilizing personal protective equipment; maintaining a safe work area; and handling hazardous materials and forces.

Demonstrate effective workplace and employability skills, including communication, awareness of diversity, positive work ethic, problem-solving, time management, and teamwork.

Explore the range of careers available in the field and investigate their educational requirements, and demonstrate job-seeking skills including resume-writing and interviewing.

Advocate and practice safe, legal, responsible, and ethical use of information and technology tools specific to the industry pathway.

Participate in a Career and Technical Student Organization (CTSO) to increase knowledge and skills and to enhance leadership and teamwork.

Discuss and demonstrate ways to value diversity.

Explain the goals of the event planning process.

Explain the decision-making process for selecting event locations and venues.

Describe types of social, educational, and business events and meetings.

Identify the steps in creating the vision, purpose, and goals for a proposed event.

Determine the need for a theme for a proposed event.

Identify client expectations for a proposed event.

Explain the purpose and value of identifying the intended audience for a variety of events.

Establish overall event timelines with deadlines clearly indicated.

Create an event itinerary to be used during the event.

Describe the importance of a financial strategy and budget for a proposed event.

Estimate the cost allocation for expense items for an event.

Describe the negotiating skills needed to obtain the best return on investments.

Identify space and site requirements for a proposed event, including the physical layout and flow of facility for business or educational events and spatial design, layout, and flow for special or social events.

Describe the laws and regulations associated with facilities.

Calculate risks associated with hosting events.

Determine types and amounts of insurance needed when hosting events.

Identify the legal components of a contract for a proposed event and the ramifications of breaching a contract.

Plan food and beverage services.

Determine the need for caterers and servers both on and away from the event site.

Calculate menu and meal expenses, including costs per person attending.

Determine necessary staffing for all areas and functions of an event.

Create contingency plans to be used in case of emergency.

Identify various types of transportation and accommodations for an event.

Research costs and occupancy of shuttles, charter buses, taxis, and public transit available to the site.

Plan and execute procedures for securing hotel and lodging applicable to site, including negotiations of pricing and room blocks.

Describe types of promotion for event planning and identify the appropriate types of promotion for specific events.